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–+ servings

Strawberry Banana Popsicles

Turn your favorite strawberry banana smoothies into popsicles! These creamy Strawberry Banana Popsicles are made with fresh fruits and a touch of yogurt and coconut cream. They are easy to make and perfect for keeping you cool all summer long.
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Course: Dessert
Keyword: Strawberry Banana Popsicles, Summer Desserts
Cook Time: 5 minutes
Total Time: 5 minutes
Servings: 8 popsicles

Equipment

Ingredients

For Strawberry Layer

  • 1 cup (200g) strawberries, washed, hulled and quartered
  • 1/2 cup (120g) plain yogurt or Greek yogurt
  • 2 tablespoons condensed milk

For Banana Layer

  • 2 medium ripe bananas
  • 1/2 cup coconut cream
  • 1 tablespoon condensed milk
  • A dash of lemon juice (optional)

Instructions

  • Make The Strawberry Layer: Combine strawberries, yogurt and condensed milk in a blender and blend until smooth. Pour into molds, filling molds about 2/3 full and set aside.
  • Make The Banana Layer: Combine bananas, coconut cream, condensed milk and a dash of lemon juice in a blender and blend until smooth. Pour into molds on top of the strawberry mixture. Leaving a little space at the top for them to expand. Insert sticks and freeze for at least 8 hours.
  • Run the mold under warm water for a few seconds to loosen them up, then remove from the mold. Enjoy!

Notes

*Feel free to blend them together if you prefer that way.
* You can sub fresh for frozen fruit if you'd like.
* You can omit or adjust the condensed milk to suit your taste.
Tried this recipe?Mention @herdreamykitchen on Instagram or tag #herdreamykitchen!